Table 2 |
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|
Baseline, follow-up and change mean scores and standard deviations (SD) of the variables assessed. |
|||||||||
| Baseline |
Follow-up |
Change |
|||||||
| Scale |
n |
Mean |
SD |
n |
Mean |
SD |
n |
Mean |
SD |
|
|
|||||||||
| Intake (times/week) |
804 |
14.1 |
7.1 |
810 |
13.2 |
7.1 |
799 |
-0.9 |
6.6 |
| Accessibility at home |
815 |
3.8 |
3.6 |
813 |
4.2 |
3.5 |
812 |
0.5 |
3.6 |
| Accessibility at school |
816 |
0 |
NA |
816 |
0.1 |
NA |
816 |
0.1 |
NA |
| Modelling |
796 |
2.0 |
2.7 |
791 |
2.0 |
2.7 |
774 |
-0.1 |
2.9 |
| Intention (to eat 5-a-day) |
809 |
0.2 |
1.3 |
812 |
0.1 |
1.3 |
805 |
-0.1 |
1.4 |
| Preferences |
810 |
2.7 |
3.8 |
813 |
2.1 |
3.9 |
807 |
-0.6 |
3.3 |
| Self-Efficacy (to eat 5-a-day) |
813 |
0.1 |
2.6 |
814 |
0.2 |
2.7 |
811 |
0.2 |
2.7 |
| Awareness (of 5-a-day) |
805 |
3.5 |
1.5 |
792 |
3.4 |
1.6 |
782 |
-0.1 |
1.8 |
|
|
|||||||||
|
NA = not applicable |
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|
Bere and Klepp International Journal of Behavioral Nutrition and Physical Activity 2005 2:15 doi:10.1186/1479-5868-2-15 |
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