Table 4

Multiple regressions of fruit and vegetable intake (baseline, follow-up and change) by the SCT variables (baseline and change) including the standardized regression coefficients (beta) and the semi-partial correlation (sri2).


Fruit and vegetable intake

Baseline Analysis I (n = 766)
Analysis IIa (n = 770)
Follow-up Analysis IIb (n = 762)
Analysis IIc (n = 722)
Change Analysis III (n = 722)

beta
sri2
beta
sri2
beta
sri2
beta
sri2
beta
sri2
Baseline










Accessibility at home
0.24**
0.04
0.15**
0.02
0.04
0.00




Modelling
0.06
0.00
0.03
0.00
0.01
0.00




Intention (to eat 5-a-day)
0.03
0.00
0.04
0.00
0.03
0.00




Preferences
0.26**
0.04
0.18**
0.02
0.06
0.00




Self-Efficacy (to eat 5-a-day)
0.08*
0.00
0.11**
0.01
0.07
0.00




Awareness
0.09**
0.01
0.09*
0.01
0.05
0.00















Past intake




0.47**
0.15
0.59**
0.34













Change in










Accessibility at home






0.14**
0.02
0.21**
0.04
Accessibility at school






0.17**
0.03
0.16**
0.03
Modelling






0.00
0.00
-0.02
0.00
Intention (to eat 5-a-day)






-0.03
0.00
-0.03
0.00
Preferences






0.17**
0.02
0.21**
0.03
Self-Efficacy (to eat 5-a-day)






0.05
0.00
0.05
0.00
Awareness






0.08**
0.01
0.07*
0.00











R2:
0.30

0.18

0.33

0.44

0.16

Adj. R2:
0.29

0.17

0.33

0.43

0.15

Sum sri2:

0.10

0.05

0.16

0.42

0.11

* p < 0.05

** p < 0.01

Bere and Klepp International Journal of Behavioral Nutrition and Physical Activity 2005 2:15   doi:10.1186/1479-5868-2-15

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