Research

Worksite environment physical activity and healthy food choices: measurement of the worksite food and physical activity environment at four metropolitan bus garages

Scott T Shimotsu, Simone A French^*, Anne F Gerlach and Peter J Hannan

Division of Epidemiology & Community Health, University of Minnesota, Minnesota, USA

For all author emails, please log on.

International Journal of Behavioral Nutrition and Physical Activity 2007, 4:17 doi:10.1186/1479-5868-4-17

Published: 11 May 2007

Additional File 1:

The Worksite Environment Measure (WEM). The file provided is the worksite environment measure described in this paper.

Format: PDF Size: 109KB Download file

This file can be viewed with: Adobe Acrobat Reader