Table 2 |
|||
|
The target healthy value, possible value range, range observed, and median and interquartile range (IQR) at Test 1 for the 12 scores |
|||
| Category Score |
Target healthy value |
Possible value range (range observed) |
Test 1 Median value (IQ R) |
|
|
|||
| Intake |
|||
| Noncore food |
≤ 1 |
0–33 (0–11.9) |
2.9 (2.0–4.5) |
| Sweetened beverages |
≤ 1.3 |
0–14 (0–6) |
1.6 (0.8–2.7) |
| Sweetened beverages – diet soft drink |
≤ 1.3 |
0–11 (0–6) |
1.3 (0.6–2.4) |
| Water |
4 |
0–4 (0–4) |
3 (2–4) |
| Fruit |
≥ 6 |
1–14 (1–12) |
5 (4–7) |
| Vegetables |
≥ 8 |
1–11 (1–10) |
4 (3–6) |
| Healthy behaviour |
|||
| Healthy behaviour |
≥ 18 |
8–24 (8–24) |
15 (12–18) |
| Attitude |
|||
| Fruit |
≥ 16 |
4–20 (4–20) |
18 (16–19) |
| Vegetable |
≥ 16 |
4–20 (4–20) |
16 (13–18) |
| Environment |
|||
| Fruit & vegetable |
≥ 19 |
5–24 (8–24) |
19 (17–21) |
| Knowledge |
|||
| Fruit |
2 |
2Φ |
4 (3–4) |
| Vegetables |
3 |
3Φ |
4 (4–4) |
|
|
|||
|
ΦNo possible value range as score is one item only |
|||
|
Wilson et al. International Journal of Behavioral Nutrition and Physical Activity 2008 5:5 doi:10.1186/1479-5868-5-5 |
|||
