Table 1 |
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|
How meal versus snack cues influence food intake, estimated food intake, and satiety |
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|
Snack-cues |
Meal-cues |
F-Value |
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|
Variable |
M |
SD |
M |
SD |
|
|
|
|||||
|
Actual total food intake in calories |
416.39 |
192.92 |
531.79 |
246.92 |
7.62** |
|
Estimated total food intake in calories |
488.53 |
323.26 |
700.18 |
444.93 |
8.36** |
|
"How many quesadillas did you take?"1 |
3.13 |
1.81 |
4.04 |
2.06 |
6.04* |
|
"How many pieces of pizza did you take?"1 |
2.46 |
1.70 |
3.54 |
2.17 |
7.43** |
|
"How many chicken wings did you take?"1 |
4.16 |
2.07 |
4.93 |
2.20 |
4.11* |
|
Composite Satiety Index |
3.95 |
2.40 |
3.92 |
1.99 |
.001 |
|
|
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|
*p < .05. **p < .01 All p-values are 2-tailed 1 Not very much = 1; A lot = 9 |
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|
Shimizu et al. International Journal of Behavioral Nutrition and Physical Activity 2010 7:63 doi:10.1186/1479-5868-7-63 |
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