Table 1

Characteristics of the study population, FV intake and determinants of FV intake in the 2001 and 2008 survey

2001

2008


n

Mean (95% CI)

n

Mean (95% CI)


Schools

27

27

Pupils

1488

1339

Gender

Boys

748 (50.3%)

630 (47.9%)

Girls

738 (49.7%)

684 (52.1%)

Grade

6th

782 (52.6%)

686 (51.3%)

7th

706 (47.4%)

652 (48.7%)

Parents

1230

996

Parental educational level

EDU high

511 (42.2%)

527 (53.6%)

EDU low

699 (57.8%)

457 (46.4%)

Intake and determinants

FV intake

1442

14.2 (13.8 - 14.6)

1263

13.9 (13.5 - 14.2)

Accessibility

1487

4.0 (3.8 - 4.2)

1333

5.1 (4.9 - 5.3)

Preferences

1480

2.7 (2.5 - 2.9)

1320

3.1 (2.9 - 3.2)


CI, confidence interval. FV intake, fruit and vegetable intake. EDU high, higher parental education. EDU low, lower parental education

Hilsen et al. International Journal of Behavioral Nutrition and Physical Activity 2011 8:108   doi:10.1186/1479-5868-8-108

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