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        <title>International Journal of Behavioral Nutrition and Physical Activity - Latest Articles</title>
        <link>http://www.ijbnpa.org</link>
        <description>The latest research articles published by International Journal of Behavioral Nutrition and Physical Activity</description>
        <dc:date>2013-05-20T00:00:00Z</dc:date>
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                                <rdf:li rdf:resource="http://www.ijbnpa.org/content/10/1/63" />
                                <rdf:li rdf:resource="http://www.ijbnpa.org/content/10/1/62" />
                                <rdf:li rdf:resource="http://www.ijbnpa.org/content/10/1/61" />
                                <rdf:li rdf:resource="http://www.ijbnpa.org/content/10/1/60" />
                                <rdf:li rdf:resource="http://www.ijbnpa.org/content/10/1/59" />
                                <rdf:li rdf:resource="http://www.ijbnpa.org/content/10/1/58" />
                                <rdf:li rdf:resource="http://www.ijbnpa.org/content/10/1/57" />
                                <rdf:li rdf:resource="http://www.ijbnpa.org/content/10/1/56" />
                                <rdf:li rdf:resource="http://www.ijbnpa.org/content/10/1/55" />
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        <item rdf:about="http://www.ijbnpa.org/content/10/1/63">
        <title>Environmental and social-motivational contextual factors related to youth physical activity: systematic observations of summer day camps</title>
        <description>Background:
Youth risk of obesity is high during the summer months. Summer day camps can be ideal settings for preventing obesity through reducing youth summer sedentary behaviors. However, with limited research on camp settings, the mechanisms by which these programs promote children&apos;s physical activity (PA) remains largely unknown. The current study was designed to take a first step in addressing this gap in research through systematic observations of 4 summer day camps.
Methods:
Systematic observations of 4 summer day camps was conducted using the System for Observing Play and Leisure Activity in Youth (SOPLAY) and a social-motivational climate supplemental observation tool founded on Self-Determination Theory and previous research developed by the authors. Teams of two coders observed daily activities for four days across two-week periods at each camp. On 15 minute intervals throughout each day, camps were assessed on level of youth PA (e.g., sedentary, moderate, vigorous), five physical features (e.g., equipment), eight staff interactions (e.g., encourage PA), and six social climate components (e.g., inclusive game).
Results:
Across the sample, highly engaging games [F(1,329) = 17.68, p &lt; .001], positive peer interactions [F(1,329) = 8.43, p &lt; .01], and bullying [F(1,329) = 9.39, p &lt; .01] were significantly related to higher PA participation rates, and clarity of rules [F(1,329) = 11.12, p &lt; .001] was related to fewer youth participating in PA. Separate analyses for males and females indicated some sex differences with highly engaging games [F(1,329) = 23.10, p &lt; .001] and bullying [F(1,329) = 10.00, p &lt; .01] related to males&apos; but not females&apos; PA, and positive peer interactions related to only females&apos; PA [F(1,329) = 9.58, p &lt; .01]. Small, yet significant physical-environmental effects of temperature [F(1,328) = 1.54, p &lt; .05] and equipment [F(1,328) = 4.34, p = .05] for girls also suggests that activities offered indoors (which was most common during high temperatures), and provision of equipment may also be important considerations for promoting girls&apos; PA. Staff behaviors were minimally predictive of youth PA.
Conclusions:
This is the first study to conduct systematic observations of the physical and social resources of summer day camps and contributes to our understanding of the strengths and needs of camps to effectively promote PA in both boys and girls during the summer months when risks for obesity are high.</description>
        <link>http://www.ijbnpa.org/content/10/1/63</link>
                <dc:creator>Nicole Zarrett</dc:creator>
                <dc:creator>Carl Sorensen</dc:creator>
                <dc:creator>Brittany Skiles</dc:creator>
                <dc:source>International Journal of Behavioral Nutrition and Physical Activity 2013, null:63</dc:source>
        <dc:date>2013-05-20T00:00:00Z</dc:date>
        <dc:identifier>doi:10.1186/1479-5868-10-63</dc:identifier>
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        <prism:startingPage>63</prism:startingPage>
        <prism:publicationDate>2013-05-20T00:00:00Z</prism:publicationDate>
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        <item rdf:about="http://www.ijbnpa.org/content/10/1/62">
        <title>Examination of mid-intervention mediating effects on objectively assessed sedentary time among children in the Transform-Us! cluster-randomized controlled trial</title>
        <description>Background:
The optimal targets and strategies for effectively reducing sedentary behavior among young people are unknown. Intervention research that explores changes in mediated effects as well as in outcome behaviors is needed to help inform more effective interventions. Therefore, the purpose of this study was to examine the mid-intervention mediating effects on children&apos;s objectively assessed classroom and total weekday sedentary time in the Transform-Us! intervention.
Methods:
The results are based on 293 children, aged 7- to 9-years-old at baseline, from 20 schools in Melbourne, Australia. Each school was randomly allocated to one of four groups, which targeted reducing sedentary time in the school and family settings (SB; n = 74), increasing or maintaining moderate- to vigorous-intensity physical activity in the school and family settings (PA; n = 75), combined SB and PA (SB + PA; n = 80), or the current practice control (C; n = 64). Baseline and mid-intervention data (5--9 months) were collected in 2010 and analyzed in 2012. Classroom and total weekday sedentary time was objectively assessed using ActiGraph accelerometers. The hypothesized mediators including, child enjoyment, parent and teacher outcome expectancies, and child perceived access to standing opportunities in the classroom environment, were assessed by questionnaire.
Results:
The SB + PA group spent 13.3 min/day less in weekday sedentary time at mid-intervention compared to the control group. At mid-intervention, children in the SB group had higher enjoyment of standing in class (0.9 units; 5-unit scale) and all intervention groups had more positive perceptions of access to standing opportunities in the classroom environment (0.3-0.4 units; 3-unit scale), compared to the control group. However, none of the hypothesized mediator variables had an effect on sedentary time; thus, no mediating effects were observed.
Conclusions:
While beneficial intervention effects were observed on some hypothesized mediating variables and total weekday sedentary time at mid-intervention, no significant mediating effects were found. Given the dearth of existing information, future intervention research is needed that explores mediated effects. More work is also needed on the development of reliable mediator measures that are sensitive to change overtime.Trial registrationACTRN12609000715279ISRCTN83725066</description>
        <link>http://www.ijbnpa.org/content/10/1/62</link>
                <dc:creator>Valerie Carson</dc:creator>
                <dc:creator>Jo Salmon</dc:creator>
                <dc:creator>Lauren Arundell</dc:creator>
                <dc:creator>Nicola Ridgers</dc:creator>
                <dc:creator>Ester Cerin</dc:creator>
                <dc:creator>Helen Brown</dc:creator>
                <dc:creator>Kylie Hesketh</dc:creator>
                <dc:creator>Kylie Ball</dc:creator>
                <dc:creator>Mai Chinapaw</dc:creator>
                <dc:creator>Mine Yildirim</dc:creator>
                <dc:creator>Robin Daly</dc:creator>
                <dc:creator>David Dunstan</dc:creator>
                <dc:creator>David Crawford</dc:creator>
                <dc:source>International Journal of Behavioral Nutrition and Physical Activity 2013, null:62</dc:source>
        <dc:date>2013-05-20T00:00:00Z</dc:date>
        <dc:identifier>doi:10.1186/1479-5868-10-62</dc:identifier>
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        <prism:startingPage>62</prism:startingPage>
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        <item rdf:about="http://www.ijbnpa.org/content/10/1/61">
        <title>Measuring parent food practices: a systematic review of existing measures and examination of instruments</title>
        <description>During the last decade, there has been a rapid increase in development of instruments to measure parent food practices. Because these instruments often measure different constructs, or define common constructs differently, an evaluation of these instruments is needed. A systematic review of the literature was conducted to identify existing measures of parent food practices and to assess the quality of their development. The initial search used terms capturing home environment, parenting behaviors, feeding practices and eating behaviors, and was performed in October of 2009 using PubMed/Medline, PsychInfo, Web of knowledge (ISI), and ERIC, and updated in July of 2012. A review of titles and abstracts was used to narrow results, after which full articles were retrieved and reviewed. Only articles describing development of measures of parenting food practices designed for families with children 2-12 years old were retained for the current review. For each article, two reviewers extracted data and appraised the quality of processes used for instrument development and evaluation. The initial search yielded 28,378 unique titles; review of titles and abstracts narrowed the pool to 1,352 articles; from which 57 unique instruments were identified. The review update yielded 1,772 new titles from which14 additional instruments were identified. The extraction and appraisal process found that 49% of instruments clearly identified and defined concepts to be measured, and 46% used theory to guide instrument development. Most instruments (80%) had some reliability testing, with internal consistency being the most common (79%). Test-retest or inter-rater reliability was reported for less than half the instruments. Some form of validity evidence was report for 84% of instruments. Construct validity was most commonly presented (86%), usually with analysis of associations with child diet or weight/BMI. While many measures of food parenting practices have emerged, particularly in recent years, few have demonstrated solid development methods. Substantial variation in items across different scales/constructs makes comparison between instruments extremely difficult. Future efforts should be directed toward consensus development of food parenting practices constructs and measures.</description>
        <link>http://www.ijbnpa.org/content/10/1/61</link>
                <dc:creator>Amber Vaughn</dc:creator>
                <dc:creator>Rachel Tabak</dc:creator>
                <dc:creator>Maria Bryant</dc:creator>
                <dc:creator>Dianne Ward</dc:creator>
                <dc:source>International Journal of Behavioral Nutrition and Physical Activity 2013, null:61</dc:source>
        <dc:date>2013-05-20T00:00:00Z</dc:date>
        <dc:identifier>doi:10.1186/1479-5868-10-61</dc:identifier>
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        <prism:issn>1479-5868</prism:issn>
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        <prism:startingPage>61</prism:startingPage>
        <prism:publicationDate>2013-05-20T00:00:00Z</prism:publicationDate>
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        <item rdf:about="http://www.ijbnpa.org/content/10/1/60">
        <title>The better the story, the bigger the serving: narrative transportation increases snacking during screen time in a randomized trial</title>
        <description>Background:
Watching television and playing video games increase energy intake, likely due to distraction from satiety cues. A study comparing one hour of watching TV, playing typical video games, or playing motion-controlled video games found a difference across groups in energy intake, but the reasons for this difference are not clear. As a secondary analysis, we investigated several types of distraction to determine potential psychosocial mechanisms which may account for greater energy intake observed during sedentary screen time as compared to motion-controlled video gaming.
Methods:
Feelings of enjoyment, engagement (mental immersion), spatial presence (the feeling of being in the game), and transportation (immersion in a narrative) were investigated in 120 young adults aged 18 &#8211; 35 (60 female).
Results:
Only narrative transportation was associated with total caloric intake (&#961; = .205, P = .025). Transportation was also higher in the TV group than in the gaming groups (P = .002) and higher in males than in females (P = .003). Transportation mediated the relationship between motion-controlled gaming (as compared to TV watching) and square root transformed energy intake (indirect effect = &#8722;1.34, 95% confidence interval &#8722;3.57, &#8722;0.13). No other distraction-related variables were associated with intake.
Conclusions:
These results suggest that different forms of distraction may differentially affect eating behavior during screen time, and that narrative appears to be a particularly strong distractor. Future studies should further investigate the effects of narrative on eating behavior.</description>
        <link>http://www.ijbnpa.org/content/10/1/60</link>
                <dc:creator>Elizabeth Lyons</dc:creator>
                <dc:creator>Deborah Tate</dc:creator>
                <dc:creator>Dianne Ward</dc:creator>
                <dc:source>International Journal of Behavioral Nutrition and Physical Activity 2013, null:60</dc:source>
        <dc:date>2013-05-16T00:00:00Z</dc:date>
        <dc:identifier>doi:10.1186/1479-5868-10-60</dc:identifier>
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        <prism:startingPage>60</prism:startingPage>
        <prism:publicationDate>2013-05-16T00:00:00Z</prism:publicationDate>
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                <cc:license rdf:resource="http://creativecommons.org/licenses/by/2.0/" />
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        <item rdf:about="http://www.ijbnpa.org/content/10/1/59">
        <title>Effects of different discount levels on healthy products coupled with a healthy choice label, special offer label or both: results from a web-based supermarket experiment</title>
        <description>Background:
Two strategies commonly recommended to improve population diets include food labels and food taxes/subsidies. The aim of this study was to examine the effects of both strategies separately and in combination.FindingsAn experiment with a 3x3 factorial design was conducted, including: three levels of price reduction (10%; 25%; and 50%) x three labels (&apos;special offer&apos;, &apos;healthy choice&apos; and &apos;special offer &amp; healthy choice&apos;) on healthy foods defined following the Choices front-of-pack nutrition label. N = 109 participants completed the experiment by conducting a typical weekly shop for their household at a three-dimensional web-based supermarket. Data were analysed using analysis of covariance.Participants receiving a 50% price discount purchased significantly more healthy foods for their household in a typical weekly shop than the 10% discount (+8.7 items; 95%CI = 3.8-13.6) and the 25% discount group (+7.7 items; 95%CI = 2.74 -- 12.6). However, the proportion of healthy foods was not significantly higher and the discounts lead to an increased amount of energy purchased. No significant effects of the labels were found.
Conclusion:
This study brings some relevant insights into the effects of price discounts on healthier foods coupled with different labels and shows that price effects over shadowed food labels. However, price discounts seem to have ambiguous effects; they do encourage the purchase of healthy products, but also lead to increased energy purchases. More research is needed to examine how pricing strategies can work in directing consumers towards interchanging unhealthier options for healthier alternatives.</description>
        <link>http://www.ijbnpa.org/content/10/1/59</link>
                <dc:creator>Wilma Waterlander</dc:creator>
                <dc:creator>Ingrid Steenhuis</dc:creator>
                <dc:creator>Michiel de Boer</dc:creator>
                <dc:creator>Albertine Schuit</dc:creator>
                <dc:creator>Jacob Seidell</dc:creator>
                <dc:source>International Journal of Behavioral Nutrition and Physical Activity 2013, null:59</dc:source>
        <dc:date>2013-05-16T00:00:00Z</dc:date>
        <dc:identifier>doi:10.1186/1479-5868-10-59</dc:identifier>
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        <prism:startingPage>59</prism:startingPage>
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        <item rdf:about="http://www.ijbnpa.org/content/10/1/58">
        <title>Associations between eating meals, watching TV while eating meals and weight status among children, ages 10&#191;12 years in eight European countries: the ENERGY cross-sectional study</title>
        <description>Background:
To assess the association of eating meals, and never watching TV while eating meals, with weight status among children, ages 10--12 years across Europe.
Methods:
7915 children (mean age: 11.5 years) in eight European countries (Belgium, Greece, Hungary, the Netherlands, Norway, Slovenia, Spain and Switzerland) completed a questionnaire at school. Data on meals eaten the day before questionnaire administration and the frequency of eating meals while watching TV were collected. Height and weight of the children were objectively assessed. Multinomial and binary regression analyses were conducted to test associations of eating meals (adjusted for gender and ethnicity) and never watching TV while eating meals (adjusted for gender, ethnicity and total TV time) with overweight/obesity, and to test for country- and socio-demographic differences.
Results:
The proportions of children reporting eating breakfast, lunch and dinner were 85%, 96%, and 93% respectively, and 55%, 46% and 32% reported to never watch TV at breakfast, lunch and dinner respectively. The children who ate breakfast (OR = 0.6 (95% CI 0.5-0.7)) and dinner (OR = 0.4 (95% CI 0.3-0.5)), had lower odds of being overweight compared to those who did not. The children who never watched TV at lunch (OR = 0.7 (95% CI 0.7-0.8)) and dinner (OR = 0.8 (95% CI 0.7-0.9)) had lower odds of being overweight compared to those who watched TV at the respective meals.
Conclusions:
The odds of being overweight was lower for children who ate breakfast and dinner compared to those who did not eat the respective meals. The odds of being overweight was lower for children who reported to never watch TV at lunch and dinner compared to those who did. A focus towards meal frequency and watching TV during meals in longitudinal and interventions studies in prevention of overweight and obesity, may contribute to a better understanding of causality.</description>
        <link>http://www.ijbnpa.org/content/10/1/58</link>
                <dc:creator>Frøydis Vik</dc:creator>
                <dc:creator>Helga Bjørnarå</dc:creator>
                <dc:creator>Nina Øverby</dc:creator>
                <dc:creator>Nanna Lien</dc:creator>
                <dc:creator>Odysseas Androutsos</dc:creator>
                <dc:creator>Lea Maes</dc:creator>
                <dc:creator>Natasa Jan</dc:creator>
                <dc:creator>Eva Kovacs</dc:creator>
                <dc:creator>Luis Moreno</dc:creator>
                <dc:creator>Alain Dössegger</dc:creator>
                <dc:creator>Yannis Manios</dc:creator>
                <dc:creator>Johannes Brug</dc:creator>
                <dc:creator>Elling Bere</dc:creator>
                <dc:source>International Journal of Behavioral Nutrition and Physical Activity 2013, null:58</dc:source>
        <dc:date>2013-05-15T00:00:00Z</dc:date>
        <dc:identifier>doi:10.1186/1479-5868-10-58</dc:identifier>
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        <prism:startingPage>58</prism:startingPage>
        <prism:publicationDate>2013-05-15T00:00:00Z</prism:publicationDate>
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    </item>
        <item rdf:about="http://www.ijbnpa.org/content/10/1/57">
        <title>Perceived neighborhood environment and physical activity in 11 countries: Do associations differ by country?</title>
        <description>Background:
Increasing empirical evidence supports associations between neighborhood environments and physical activity. However, since most studies were conducted in a single country, particularly western countries, the generalizability of associations in an international setting is not well understood. The current study examined whether associations between perceived attributes of neighborhood environments and physical activity differed by country.
Methods:
Population representative samples from 11 countries on five continents were surveyed using comparable methodologies and measurement instruments. Neighborhood environment x country interactions were tested in logistic regression models with meeting physical activity recommendations as the outcome, adjusted for demographic characteristics. Country-specific associations were reported.
Results:
Significant neighborhood environment attribute x country interactions implied some differences across countries in the association of each neighborhood attribute with meeting physical activity recommendations. Across the 11 countries, land-use mix and sidewalks had the most consistent associations with physical activity. Access to public transit, bicycle facilities, and low-cost recreation facilities had some associations with physical activity, but with less consistency across countries. There was little evidence supporting the associations of residential density and crime-related safety with physical activity in most countries.
Conclusion:
There is evidence of generalizability for the associations of land use mix, and presence of sidewalks with physical activity. Associations of other neighborhood characteristics with physical activity tended to differ by country. Future studies should include objective measures of neighborhood environments, compare psychometric properties of reports across countries, and use better specified models to further understand the similarities and differences in associations across countries.</description>
        <link>http://www.ijbnpa.org/content/10/1/57</link>
                <dc:creator>Ding Ding</dc:creator>
                <dc:creator>Marc Adams</dc:creator>
                <dc:creator>James Sallis</dc:creator>
                <dc:creator>Gregory Norman</dc:creator>
                <dc:creator>Melbourn Hovell</dc:creator>
                <dc:creator>Christina Chambers</dc:creator>
                <dc:creator>C Hofstetter</dc:creator>
                <dc:creator>Heather Bowles</dc:creator>
                <dc:creator>Maria Hagströmer</dc:creator>
                <dc:creator>Cora Craig</dc:creator>
                <dc:creator>Luis Gomez</dc:creator>
                <dc:creator>Ilse De Bourdeaudhuij</dc:creator>
                <dc:creator>Duncan Macfarlane</dc:creator>
                <dc:creator>Barbara Ainsworth</dc:creator>
                <dc:creator>Patrick Bergman</dc:creator>
                <dc:creator>Fiona Bull</dc:creator>
                <dc:creator>Harriette Carr</dc:creator>
                <dc:creator>Lena Klasson-Heggebo</dc:creator>
                <dc:creator>Shigeru Inoue</dc:creator>
                <dc:creator>Norio Murase</dc:creator>
                <dc:creator>Sandra Matsudo</dc:creator>
                <dc:creator>Victor Matsudo</dc:creator>
                <dc:creator>Grant McLean</dc:creator>
                <dc:creator>Michael Sjöström</dc:creator>
                <dc:creator>Heidi Tomten</dc:creator>
                <dc:creator>Johan Lefevre</dc:creator>
                <dc:creator>Vida Volbekiene</dc:creator>
                <dc:creator>Adrian Bauman</dc:creator>
                <dc:source>International Journal of Behavioral Nutrition and Physical Activity 2013, null:57</dc:source>
        <dc:date>2013-05-14T00:00:00Z</dc:date>
        <dc:identifier>doi:10.1186/1479-5868-10-57</dc:identifier>
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        <prism:startingPage>57</prism:startingPage>
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        <item rdf:about="http://www.ijbnpa.org/content/10/1/56">
        <title>Does the availability of snack foods in supermarkets vary internationally?</title>
        <description>Background:
Cross-country differences in dietary behaviours and obesity rates have been previously reported. Consumption of energy-dense snack foods and soft drinks are implicated as contributing to weight gain, however little is known about how the availability of these items within supermarkets varies internationally. This study assessed variations in the display of snack foods and soft drinks within a sample of supermarkets across eight countries.
Methods:
Within-store audits were used to evaluate and compare the availability of potato chips (crisps), chocolate, confectionery and soft drinks. Displays measured included shelf length and the proportion of checkouts and end-of-aisle displays containing these products. Audits were conducted in a convenience sample of 170 supermarkets across eight developed nations (Australia, Canada, Denmark, Netherlands, New Zealand, Sweden, United Kingdom (UK), and United States of America (US)).
Results:
The mean total aisle length of snack foods (adjusted for store size) was greatest in supermarkets from the UK (56.4 m) and lowest in New Zealand (21.7 m). When assessed by individual item, the greatest aisle length devoted to chips, chocolate and confectionery was found in UK supermarkets while the greatest aisle length dedicated to soft drinks was in Australian supermarkets. Only stores from the Netherlands (41%) had less than 70% of checkouts featuring displays of snack foods or soft drinks.
Conclusion:
Whilst between-country variations were observed, overall results indicate high levels of snack food and soft drinks displays within supermarkets across the eight countries. Exposure to snack foods is largely unavoidable within supermarkets, increasing the likelihood of purchases and particularly those made impulsively.</description>
        <link>http://www.ijbnpa.org/content/10/1/56</link>
                <dc:creator>Lukar Thornton</dc:creator>
                <dc:creator>Adrian Cameron</dc:creator>
                <dc:creator>Sarah McNaughton</dc:creator>
                <dc:creator>Wilma Waterlander</dc:creator>
                <dc:creator>Marita Sodergren</dc:creator>
                <dc:creator>Chalida Svastisalee</dc:creator>
                <dc:creator>Laurence Blanchard</dc:creator>
                <dc:creator>Angela Liese</dc:creator>
                <dc:creator>Sarah Battersby</dc:creator>
                <dc:creator>Mary-Ann Carter</dc:creator>
                <dc:creator>Judy Sheeshka</dc:creator>
                <dc:creator>Sharon Kirkpatrick</dc:creator>
                <dc:creator>Sandy Sherman</dc:creator>
                <dc:creator>Gill Cowburn</dc:creator>
                <dc:creator>Charlie Foster</dc:creator>
                <dc:creator>David Crawford</dc:creator>
                <dc:source>International Journal of Behavioral Nutrition and Physical Activity 2013, null:56</dc:source>
        <dc:date>2013-05-14T00:00:00Z</dc:date>
        <dc:identifier>doi:10.1186/1479-5868-10-56</dc:identifier>
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        <prism:issn>1479-5868</prism:issn>
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        <prism:startingPage>56</prism:startingPage>
        <prism:publicationDate>2013-05-14T00:00:00Z</prism:publicationDate>
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        <title>Self-reported sitting time is not associated with incidence of cardiovascular disease in a population-based cohort of mid-aged women</title>
        <description>Background:
In Westernised societies adults are increasingly spending many hours each day in sedentary, low energy expenditure activities such as sitting. Although there is growing evidence on the relationship between television/screen time and increased cardiovascular disease mortality, very little is known about the association between total sitting time (in different domains) and cardiovascular disease incidence. We investigated this in a population-based cohort of mid-aged women in Australia.FindingsData were from 6154 participants in the 1946&#8211;51 birth cohort of the Australian Longitudinal Study on Women&#8217;s Health who were free of cardiovascular disease at baseline. Survival analysis was used to determine the association between self-reported sitting time and cardiovascular disease incidence, determined through hospital diagnoses and cause of death data. During a mean (&#177; SD) follow-up time of 9.9&#8201;&#177;&#8201;1.2&#160;years, 177 cases of cardiovascular disease occurred. Mean sitting time (&#177; SD) was 5.4&#8201;&#177;&#8201;2.6&#160;hours a day. Sitting time was not associated with incident cardiovascular disease (adjusted hazard ratio 0.97, 95% CI 0.92 to 1.03). We found no interaction between physical activity and sitting time and cardiovascular disease.
Conclusions:
In mid-aged women sitting time does not appear to be associated with cardiovascular disease incidence. These findings are contrary to expectations, given the growing evidence of a relationship between sitting time and cardiovascular disease mortality. Research in this area is scarce and additional studies are needed to confirm or refute these findings.</description>
        <link>http://www.ijbnpa.org/content/10/1/55</link>
                <dc:creator>Gerrie-Cor Herber-Gast</dc:creator>
                <dc:creator>Caroline Jackson</dc:creator>
                <dc:creator>Gita Mishra</dc:creator>
                <dc:creator>Wendy Brown</dc:creator>
                <dc:source>International Journal of Behavioral Nutrition and Physical Activity 2013, null:55</dc:source>
        <dc:date>2013-05-07T00:00:00Z</dc:date>
        <dc:identifier>doi:10.1186/1479-5868-10-55</dc:identifier>
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        <prism:startingPage>55</prism:startingPage>
        <prism:publicationDate>2013-05-07T00:00:00Z</prism:publicationDate>
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        <item rdf:about="http://www.ijbnpa.org/content/10/1/54">
        <title>Physical activity and sedentary behavior during the early years in Canada: a cross-sectional study</title>
        <description>Background:
Physical activity and sedentary behavior habits are established during early childhood, yet only recently has objectively measured data been available on children aged 5 years and younger. This study presents data on the physical activity and sedentary behaviors of Canadian children aged 3&#8211;5 years.
Methods:
Data were collected as part of the Canadian Health Measures Survey between 2009 and 2011. A nationally-representative sample (n&#8201;=&#8201;459) of children aged 3&#8211;5 years wore Actical accelerometers during their waking hours for 7 consecutive days. Data were collected in 60-sec epochs and respondents with &#8805;4 valid days were retained for analysis. Parents reported their child&#8217;s physical activity and screen time habits in a questionnaire.
Results:
Eighty-four percent of 3&#8211;4 year old children met the physical activity guideline of 180 minutes of total physical activity every day while 18% met the screen time target of &lt;1 hour per day. Fourteen percent of 5 year old children met the physical activity guideline of 60 minutes of daily moderate-to-vigorous physical activity (MVPA) while 81% met the screen time target of &lt;2 hours per day. Children aged 3&#8211;4 years accumulated an average of 352 min/d of total physical activity and 66 minutes of MVPA while 5 year old children accumulated an average of 342 min/d of total physical activity and 68 minutes of MVPA. Children were sedentary for approximately half of their waking hours and spent an average of 2 hours per day in front of screens. Only 15% of 3&#8211;4 year olds and 5% of 5 year olds are meeting both the physical activity and sedentary behavior guidelines.
Conclusions:
Promoting physical activity while reducing sedentary behavior is important at all stages of life. The findings of the present study indicate that there remains significant room for improvement in these behaviors among young Canadian children.</description>
        <link>http://www.ijbnpa.org/content/10/1/54</link>
                <dc:creator>Rachel Colley</dc:creator>
                <dc:creator>Didier Garriguet</dc:creator>
                <dc:creator>Kristi Adamo</dc:creator>
                <dc:creator>Valerie Carson</dc:creator>
                <dc:creator>Ian Janssen</dc:creator>
                <dc:creator>Brian Timmons</dc:creator>
                <dc:creator>Mark Tremblay</dc:creator>
                <dc:source>International Journal of Behavioral Nutrition and Physical Activity 2013, null:54</dc:source>
        <dc:date>2013-05-04T00:00:00Z</dc:date>
        <dc:identifier>doi:10.1186/1479-5868-10-54</dc:identifier>
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        <prism:startingPage>54</prism:startingPage>
        <prism:publicationDate>2013-05-04T00:00:00Z</prism:publicationDate>
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