Table 1

Means and standard deviations of COMPASS weight status and dietary intake measures
Males Females Total
N μ SD N μ SD N μ SD
Weight Status(Time 1 self-reported)
 Height (cm) 74 173.85 9.41 65 163.96 6.90 139 169.06 9.56
 Weight (kg) 74 65.61 13.19 65 57.21 10.48 139 61.62 12.71
 Body Mass Index (kg/m2) 74 21.65 3.68 65 21.19 2.95 139 21.45 3.35
Weight Status(Time 2 self-reported)
 Height (cm) 74 173.97 9.29 65 163.50 7.95 139 168.90 10.02
 Weight (kg) 74 65.71 13.09 65 57.55 10.75 139 61.84 12.72
 Body Mass Index (kg/m2) 74 21.65 3.68 65 21.47 3.26 139 21.59 3.48
Weight Status(Time 2 measured)
 Height (cm) 74 174.07 8.88 65 163.69 6.72 139 169.05 9.38
 Weight (kg) 74 67.68 13.98 65 60.30 11.35 139 64.18 13.33
 Body Mass Index (kg/m2) 74 22.24 3.76 65 22.42 3.44 139 22.34 3.60
Dietary Intake(Time 1 self-reported)
 Meat and alternatives (0–5 servings) 84 2.50 1.07 94 1.91 0.89 178 2.19 1.02
 Fruits and vegetables (0–9 servings) 84 3.42 2.03 94 3.27 2.25 178 3.34 2.15
 Milk and alternatives (0–6 servings) 84 3.56 1.51 94 2.36 1.48 178 2.93 1.61
 Grain products (0–9 servings) 84 3.76 1.85 94 2.64 1.31 178 3.17 1.68
Dietary Intake(Time 2 self-reported)
 Meat and alternatives (0–5 servings) 84 2.26 0.92 94 1.69 0.89 178 1.96 0.95
 Fruits and vegetables (0–9 servings) 84 3.64 2.30 94 3.35 2.33 178 3.49 2.31
 Milk and alternatives (0–6 servings) 84 3.24 1.63 94 1.97 0.98 178 2.57 1.46
 Grain products (0–9 servings) 84 3.92 1.96 94 3.02 1.70 178 3.44 1.88
Dietary Intake(Time 2 measured)
 Meat and alternatives (0–5 servings) 84 2.07 1.11 94 1.58 1.08 178 1.81 1.11
 Fruits and vegetables (0–9 servings) 84 3.65 2.42 94 3.28 2.34 178 3.46 2.38
 Milk and alternatives (0–6 servings) 84 2.88 1.90 94 1.71 1.26 178 2.26 1.69
 Grain products (0–9 servings) 84 4.99 2.27 94 4.05 2.06 178 4.49 2.20

Leatherdale and Laxer

Leatherdale and Laxer International Journal of Behavioral Nutrition and Physical Activity 2013 10:42   doi:10.1186/1479-5868-10-42

Open Data